If you are looking for a way to make a powerful difference in how you feel and look, then look no further than juicing. Making your own juice blends at home, gives you the control over what goes into your body and how it tastes. Keep reading for tips on how you can get started.
Use apple to sweeten juices made of primarily vegetables. Apple will sweeten most juices without adding too much to the flavor of the juice. Apple also mixes well with nearly every fruit and vegetable combination, unlike many other sweet fruits. This can be very helpful when using tart or otherwise slightly unpleasant vegetables in your juices.
Learn to love wheat grass if you can. Start your wheat grass relationship off very slowly as it is an extremely strong tasting plant. The nutrient benefits are out of this world but some people think the taste is as well. Use strongly flavored fruits and small amounts of wheatgrass and work your way up to larger amounts over time.
If you are juicing apples, find the sweetest, ripest apples possible. While bruised apples also produce good juice, you should still cut away the bruised areas. Certain types of apples, such as those that are sweeter in taste, tend to make the richest, most flavorful juices. These apples include Gala, Fuji, Red Delicious, and Rome apples.
When making large amounts of juice at once, make sure to take breaks to clean out the pulp and let the juicer rest. Not only will the pulp start slipping in after a while, but you’ll also prolong the life of your juicer. One break every couple pounds of produce is a safe bet.
The best rule for getting into juicing is that the juicer should be out and visible all the time. This will remind you to use it, and also make it easier to use so you don’t skip it because you don’t want to lug it out. Keeping it in sight will also keep it in mind.
You should juice your vegetables if you are not the greatest of cooks. Juicing vegetables will allow you to get the nutrients from them without having to do any extensive preparation. Juicing is a simple, quick, and efficient way to get all of the valuable nutrients that vegetables have to offer without going through the hassle of actually cooking them.
Juicing is a lifestyle you dedicate yourself to, and you will notice if you miss a day. If something comes up and you’re not able to buy some fresh produce for your juice, you should have something on hand that you can use instead. You can keep some items in the freezer just in case, or even freeze some juice to tide you over.
If you have any questions about juicing you can always ask online. There are many juicing groups and forums available and their members will typically have the answer, or at least know how to find it. Draw on their collective years of experience to make your experience a positive one!
While you can keep the skin on fruit like apples or pears when you juice, some fruit actually have toxic skin. For example, citrus zest is fine for you, but the white part is bitter for a reason! Mango and papaya also have skin which is toxic to humans, so don’t include that in your juice.
Not only will you save money by juicing and not having to buy expensive juices at the store, but you’ll also be able to reduce your vitamin and supplement intake. Being healthy will also mean you’ll take less prescription drugs, saving you even more money just by keeping in good shape!
When it comes to juicing, one thing that you want to keep in mind is that when you are dealing with greens such as lettuce, it is best to stack it up in a dense pile before putting it in your juicer. This is important because you will get the most amount of juice and nutrients this way.
After juicing, consume your creation right away! As soon as you juice a vegetable or fruit, you will lose some of the nutrients. If you wait too long, the nutrients will start to disappear. So, make sure you try your best to drink your juice as soon as you make it.
Sugar is bad for your teeth, and so is chewing on sugar cane, but did you know that sugar cane JUICE is actually GOOD for your teeth? Add it to any vegetable juice you’d like sweetened and it can help prevent tooth decay while tasting absolutely great in the resulting product!
In regards to juicing, it is important to consider the fact that vegetable juice provides a lot more health benefits than fruit juice. This is due to the fact that fruit juice contains a lot more sugar and calories which can prove to be counterproductive to a healthy diet.
When storing the juice you’ve made, make sure the container is opaque. Sunlight and even indoor light, can cause the nutrients in the juice to convert or break down, so having it in an air-tight container that permits very little light to enter will ensure peak freshness when you drink it.
Many studies have shown that spices help to boost your metabolism along with tasting great, so include them in your juices! Hot spices used in Indian cooking are an excellent choice, so include cayenne, garam masala, cardamom, cinnamon, coriander, and allspice as often as possible to get a great boost to your fat burning system!
Now that you know a little bit about juicing, you are on your way to a wild and exciting adventure of taste, nutrition and energy. You will see the difference in how you feel, almost immediately. Just use the information you read here to get started today.
